Roast event recruitment has ended
COFFEEMAN good
Yudai Hashimoto
SL28
KIAMABARA
Kiamabara Coffee Factory
SL28 /SL34

[Recruitment ended]COFFEEMAN good
Yudai Hashimoto ,
Kiamabara Coffee Factory
Roasting SL28 /SL34!

At CROWD ROASTER , you can enjoy the combination of top-class roasters and carefully selected high-quality green coffee beans from around the world.
The combination of COFFEEMAN good Yudai Hashimoto and Kiamavala Coffee Factory SL28 /SL34 has been realized!

"Thank you for your request for Kenya/Kiamabala Coffee Factory/Washed!"

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Thank you for inviting us to host a roast event!

The coffee requested this time is from the Nyeri region of Kenya, and is juicy, sweet and sour, making it the perfect coffee for summer.

Kenyan coffee has a deep flavor, and when lightly roasted it has a bright, lively acidity and sweetness reminiscent of various fruits such as berries, citrus, and stone fruits, while when deeply roasted it has a full body and a rich sweetness of dark fruits.


The Kenya coffee we carry every year is usually dark roasted, but this time we're going for a medium roast ( COFFEEMAN good considers it a medium-light roast), and we hope to deliver a fruity coffee that you can sip on and feel refreshed during the hot season!

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green beans to roast

SL28
KIAMABARA
Kiamabara Coffee FactoryMugaga Agricultural CooperativeNyeri County, Central Province1600mSL28 /SL34washedWataru Co., Ltd.
flavor
ベリーBerryアプリコットapricot

Distinctive sweetness, berry and complex flavors unique to Kenya Nyeri



Top quality coffee from Kenya's Nyeri region, which is by far the most famous and high quality coffee in Africa. You can enjoy the sharp presence of citrus fruits typical of Kenyan washed wine.

In addition to the berry flavor typical of Nieri, it has a creamy texture and an apricot-like sweetness. It features a complex flavor that leans towards the sweet side.
The varieties consist of SL28 and SL34, and are harvested at an altitude of around 1600m. You can also feel the refreshing aftertaste that is unique to free washed.


The Kiamavala Coffee Factory is a washing station belonging to the Mugaga Agricultural Cooperative, a group of 900 local farmers. It was established in the early 1980s near Karatina, Nyeri County, to process the cherries they produced.


This factory strives to create a sustainable farm, aiming to stabilize production and improve quality through farm training and seminars. In addition, managers receive training every year and are proactive in incorporating the latest information.

The harvested cherries are brought to the factory in their raw form, in order to ensure quality, to use the factory's high-performance pulper, to standardize production processing time, and to allow for recycling of wastewater from the wet process.

After pulping, the parchment is fermented overnight and soaked. The pieces are then dried on an African bed for 7 to 15 days depending on the weather.
This process creates the complex flavors that are unique to this coffee.

It's possible because it's CROWD ROASTER
A combination of top roasters and high quality raw beans.
A unique taste.
Please enjoy our special coffee.

商品パッケージサンプル
This package will be delivered to your home mailbox.
* Shin is a sample.
Raw bean cost1,890(tax included)
125g of raw beans (approx. 100g after roasting) About 8 cups