Roast event underway!
ou.bai.tou.ri coffee roasters
Machi Kodama
86.125
CSRT
Castillo
El Paraiso Farm
Castillo

[November 20, 2024]ou.bai.tou.ri coffee roasters
Machi Kodama ,
El Paraiso Farm
Roasting Castillo !

At CROWD ROASTER , you can enjoy the combination of top-class roasters and carefully selected high-quality green coffee beans from around the world.
The combination of ou.bai.tou.ri coffee roasters Machi Kodama and El Paraiso Farm Castillo has been realized!

"A light roast that brings out the most colorful flavors!"

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Thank you for your request!

El Paraiso Farm is one of our favorite farms that we have been working with for many years, and we have a good relationship with the members involved in production in private. At SCAJ2024, they even took the time to stop by our exhibition booth.

I believe that for many people, El Paraiso was the catalyst that introduced them to colorfully flavored coffee.

With this gratitude in mind, this time I would like to take on the challenge of roasting a light roast that brings out the most colorful flavors, which will allow people to discover the wonderfulness of coffee for the first time.

Specifically, we start by adding a lot of calories in the first half of the coffee to bring out the sweetness and full body that is characteristic of Colombia. At the same time, we adjust the heat while checking the condition of the beans so that it is not too strong and ruins the good flavor.

From the second half of the brewing, in order to bring out the gorgeousness and elegance that is characteristic of a rose tea lot, I will increase the air volume to develop the ingredients, resulting in a coffee that is both full-bodied and vibrant in color.

Thank you for your support!

green beans to roast

86.125
CSRT
Castillo
El Paraiso FarmDiego Samuel BermudezPiendamo district, province of Cauca1700mCastilloDouble Anaerobic Rose TeaUS Foods Co., Ltd.
flavor
ストロベリーstrawberryピーチPeachローズRose

A richly fragrant rose tea from the world-famous El Paraiso Farm!


This is the most popular farm in Colombia right now.El Paraiso FarmBy carefully selecting and drying our coffee, we create a unique flavor that can only be tasted here, and it is supported by roasters and coffee lovers around the world, and has become so popular that it is difficult to obtain.
 
The following message came from El Paraiso Farm:Rose Tea" has an alluring sweet aroma and a sweet flavor reminiscent of black tea and strawberries, making it a coffee that offers a completely different experience than any other.
 
 

A unique flavor created by a COE award-winning expert in anaerobic fermentation.

 
The province of Cauca, where El Paraiso Farm is located, is located in the Andes Mountains in south-central Colombia, and is known for producing specialty coffee of consistently high quality standards. Among them, El Paraiso Farm is highly rated. Farmer Diego Samuel Bermudez has thoroughly researched post-harvest flavor creation and created new flavors using anaerobic fermentation and unique drying methods. .
 
In 2018, he placed 10th in the Colombian COE (Cup of Excellence) with a lot selected with double anaerobic fermentation. He is called the leading anaerobic expert in Colombia.
 
 
Anaerobic fermentation is said to be extremely difficult to control in terms of flavor creation and reproduction.
 
Diego Samuel Bermudez, a dedicated researcher, has been able to control the flavors, creating flavors of lime, red fruits, lychee, etc. This "Rose Tea" batch has been selected through a laborious process:
 
The cherries undergo anaerobic fermentation at 19°C for 36 hours, and after depulping, they undergo another anaerobic fermentation at 19°C for 40 hours. Anaerobic fermentation is carried out twice, with the cherries and parchment. In the washing process, the cherries are first washed in hot water at 40°C, then washed in water at 12°C, and then dried for 34 hours in an environment with a temperature of 35°C and a humidity of 25°C. This complex process results in a coffee with a unique and wonderful aroma and flavor that cannot be found anywhere else.
 

Light roasts have a rose tea, rose jam, peach, and strawberry aroma, and are fruity and sweet. Medium roasts have a slightly less sour taste and a sweeter strawberry milk chocolate flavor. You can enjoy the difference depending on the degree of roasting.

This precious coffee can be enjoyed at CROWD ROASTER . Once you try it, you will be amazed like never before.

It's possible because it's CROWD ROASTER
A combination of top roasters and high quality raw beans.
A unique taste.
Please enjoy our special coffee.

商品パッケージサンプル
This package will be delivered to your home mailbox.
* Shin is a sample.
Raw bean cost2,970(tax included)
125g of raw beans (approx. 100g after roasting) About 8 cups
Click here to order and check details

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