Roast event underway!
REDPOISON
Tomomichi Morifuji
CT
La Ortiga
Ortiga Farm
Caturra
[July 22, 2026]REDPOISON
Tomomichi Morifuji ,
Ortiga Farm
Roasting Caturra!
At CROWD ROASTER , you can enjoy the combination of top-class roasters and carefully selected high-quality green coffee beans from around the world.
The combination of REDPOISON Tomomichi Morifuji and Ortiga Farm's Caturra has been realized!
"Thank you for your request! A sophisticated sweetness with a hint of cinnamon!"
A mature flavor reminiscent of raisins and cocoa nibs. A sweetness like baked apples.
A sophisticated spiciness reminiscent of cinnamon lingers in the aftertaste.
Caturra is finished using a natural process that involves anaerobic fermentation. Its most distinctive feature is the cinnamon flavor derived from the anaerobic fermentation.
This lot comes from the Ortiga farm, located in Tarrazu, a renowned wine-producing region of Costa Rica.
green beans to roast
CT
La Ortiga
Ortiga FarmFernando Cordero SeguraTarras/Coralillo, Cartago1690mCaturraanaerobic naturalMica Fate Co., Ltd.
flavor
cherry
caramel
cinnamon
cherrycaramelcinnamonCosta Rican anaerobics with a strong, distinctive cinnamon flavor.
Ortiga Farm is located in Tarrazu, an area known for producing high-quality coffee in Costa Rica.
Producer Don Fernando and his family are well aware of the unique conditions of the region, including climate, altitude and soil, necessary to produce high-quality coffee, and are committed to protecting the local environment. However, the family works together to produce specialty coffee.
The combination of high altitude and fertile soil at Ortiga Farm produces coffee berries with concentrated flavor.
In addition, the selection of coffee cherries is done with great care to produce high quality coffee.
This batch is made from Caturra coffee from this farm that has been processed using anaerobic fermentation.
Producer Don Fernando and his family are well aware of the unique conditions of the region, including climate, altitude and soil, necessary to produce high-quality coffee, and are committed to protecting the local environment. However, the family works together to produce specialty coffee.
The combination of high altitude and fertile soil at Ortiga Farm produces coffee berries with concentrated flavor.
In addition, the selection of coffee cherries is done with great care to produce high quality coffee.
This batch is made from Caturra coffee from this farm that has been processed using anaerobic fermentation.
It has a strong cinnamon flavor from the process, but also a watermelon-like flavor along with the Citric acidity.
As it cools down, I get the impression that the fermentation sensation comes out little by little.
The coffee always has a smooth texture and is not rough even when it cools down, making it delicious to drink from when it's hot until it cools down.
As it cools down, I get the impression that the fermentation sensation comes out little by little.
The coffee always has a smooth texture and is not rough even when it cools down, making it delicious to drink from when it's hot until it cools down.
It's possible because it's CROWD ROASTER
A combination of top roasters and high quality raw beans.
A unique taste.
Please enjoy our special coffee.
This package will be delivered to your home mailbox.
* Shin is a sample.
* Shin is a sample.
Raw bean cost2,268(tax included)
125g of raw beans (approx. 100g after roasting) About 8 cups
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