Exclusive interview with 1CCC Champion Keita Tatsuno [1CCC2024 Final Report Part 1]
[1CCC Final Stage Update] Introducing the presentations and welcome drinks of the six finalists [Special Feature: 1ST CRACK COFFEE CHALLENGE 2024]
Barista Takayuki Ishitani serves Auromar Geisha at COFFEE VALLEY !
Available only here! Panama Geisha roasting event has started!
On September 6th, barista Takayuki Ishitani will be appearing at COFFEE VALLEY (Ikebukuro, Tokyo)! We will also be holding a roasting event using the same beans!
"1CCC" preliminary cupping undercover report: 6 finalists for the 2024 tournament have been decided! [Special feature: 1ST CRACK COFFEE CHALLENGE 2024]
"I want to increase the number of people who are addicted to coffee" Interview with roaster Koike Tsukasa ( COFFEE VALLEY )
This is a rare opportunity to get your hands on the finest Geisha roasted by Ignis Dobashi !
You can enjoy the best Panama Geisha ! We will also introduce the brewing method recommended by Kodama roaster!
Absolutely delicious and expensive beans! Panama Geisha 's special roasting event is about to begin!
[Results will be announced on Instagram Live from 6pm today] The preliminary cupping event for the "1ST CRACK COFFEE CHALLENGE 2024" is currently being held
We want to contribute to the roaster community through "1CCC" ~ Interview with Ajinomoto AGF Co., Ltd. [Feature: 1ST CRACK COFFEE CHALLENGE 2024]
CROWD ROASTER
LOUNGE
TOPICS
[World No. 3] Barista Takayuki Ishitani talks about the World Championships
Special bottle of coffee roasted by Yoshiyuki Nakamura , Japan's No. 1 for the third time, now available
The ultimate team arrives in Ginza! A night of roasters gathering together
REDPOISON roaster Tomomichi Morifuji talks about roasting techniques and Manabu
Extremely rare Panamanian coffee, Geisha from La Hueria Farm
Yoshiyuki Nakamura a roaster who continues to challenge himself to be the best in the world
