Some people may want to participate in a roasting event but find it difficult to do so because they don't know the characteristics of the brands.
This project will introduce CROWD ROASTER brands to such people.
This time we will introduce "Costa Rica Ortiga Farm Caturra Anaerobic Natural".
This project will introduce CROWD ROASTER brands to such people.
This time we will introduce "Costa Rica Ortiga Farm Caturra Anaerobic Natural".
Anaerobic coffee from the best farm in the famous Tarras region
Ortiga Farm is located in Tarrazu, an area of Costa Rica known for producing high-quality coffee.
Producer Don Fernando and his family are well aware that the unique conditions of this region, such as climate, altitude, and soil, are necessary to produce high-quality coffee, and they work together as a family to produce specialty coffee while protecting the local environment.
The Ortiga farm's combination of high altitude and fertile soil produces coffee fruits with concentrated flavor.
In addition, the utmost care is taken in selecting the coffee cherries, resulting in the production of high-quality coffee.
Producer Don Fernando and his family are well aware that the unique conditions of this region, such as climate, altitude, and soil, are necessary to produce high-quality coffee, and they work together as a family to produce specialty coffee while protecting the local environment.
The Ortiga farm's combination of high altitude and fertile soil produces coffee fruits with concentrated flavor.
In addition, the utmost care is taken in selecting the coffee cherries, resulting in the production of high-quality coffee.
Basic information about Ortiga Farm
Country of origin: Costa Rica Production area: Tarrazu region Variety: Caturra Altitude: 1,690m
Producer: Fernando Cordero Segura
Producer: Fernando Cordero Segura
[CT] Caturra with a striking cinnamon flavor
This batch is made from Caturra coffee from this farm that has been processed using anaerobic fermentation.
It features a strong cinnamon flavor from the process, but also a watermelon-like flavor along with the citric acidity.
As it cools, the fermented flavor gradually comes to the forefront.
It features a strong cinnamon flavor from the process, but also a watermelon-like flavor along with the citric acidity.
As it cools, the fermented flavor gradually comes to the forefront.
Base flavors: cinnamon, cherry, caramel
The coffee always has a smooth texture and is not rough even when it cools, making it delicious to drink from when it's hot until it cools down.
Please enjoy this one-of-a-kind taste.
At CROWD ROASTER , you can now request the degree of roasting when ordering.
Try custom ordering a variety of unique brands from Japan's leading roasters at CROWD ROASTER and find the coffee that suits your taste.
Try custom ordering a variety of unique brands from Japan's leading roasters at CROWD ROASTER and find the coffee that suits your taste.
We will continue to introduce the brands available at CROWD ROASTER .
2023.06.19
CROWD ROASTER
