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What is CROWD ROASTER ?Coffee RoastingEquipment and extractionCoffee beans and their originshistory and cultureEvents & News
What is CROWD ROASTER ?Coffee RoastingEquipment and extractionCoffee beans and their originshistory and cultureEvents & News

KEY WORD

Panama GeishaCoffee beans and their originsroastercoffee brands

TOPICS

岩崎裕也、王道からの逸脱

YUYA IWASAKI , a departure from the mainstream.

2024日本チャンピオン・大貫健晴焙煎士の挑戦

The Challenge of Takeharu Onuki , the 2024 Japan Champion Coffee Roaster

REDPOISON 森藤友通焙煎士が語る、焙煎の技術と哲学

REDPOISON roaster Tomomichi Morifuji talks about roasting techniques and Manabu

希少すぎるパナマコーヒー【ラ・ウエリア農園】のゲイシャ

Extremely rare Panamanian coffee, Geisha from La Hueria Farm

世界一に挑戦し続ける 仲村良行焙煎士

Yoshiyuki Nakamura a roaster who continues to challenge himself to be the best in the world

グリッチの新たな拠点、GLITCH TOKYOが日本橋に

GLITCH's new base, GLITCH TOKYO, opens in Nihonbashi.

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CULTURE

  • 【10/24・25開催】神保町ブックフェスティバルでCROWD ROASTERのコーヒーを飲もう
    2026.10.21

    [October 24th & 25th] Enjoy CROWD ROASTER coffee at the Jinbocho Book Festival

  • 【SCAJ2026】競技会の結果発表 コーヒー技術を競う7つの競技の日本チャンピオンが決定!
    2026.10.20

    [SCAJ2026] Competition Results Announced: Japanese Champions Decided in 7 Coffee Skills Competitions!

  • REDPOISON 森藤友通さんが特別なパナマ ゲイシャを焙煎・抽出!【BARNEYS CAFE BY CROWD ROASTER 1周年イベント】
    2026.10.02

    REDPOISON 's Tomomichi Morifuji roasts and brews a special Panama Geisha coffee! [BARNEYS CAFE BY CROWD ROASTER 1st Anniversary Event]

  • 森藤友通さん焙煎の「Flying Pumas Geisha」を、森藤さんが淹れる。ゲストバリスタ イベント開催!
    2026.10.02

    Tomomichi Morifuji will be roasting "Flying Pumas Geisha " coffee beans, Morifuji will then brew himself. Guest barista event!

  • 「立ち直ろうとしてるだけでしょ」──JBC連続出場、田中義也が語る“負け”との向き合い方
    2026.07.31

    "I'm just trying to get back on my feet"—JBC's consecutive appearances, Tanaka Yoshiya talks about how he deals with defeat.

  • 「10年間の王道があったから、今の逸脱がある」焙煎士・岩崎裕也、大阪・西中島に自分の店を開くまで。
    2026.07.28

    "The current deviation is possible because we followed the established path for 10 years," says roaster YUYA IWASAKI , on his journey to opening his own shop in Nishinakajima, Osaka.

  • 2年連続優勝のSurf Coffeeが語る、コーヒーと旅と東京のステージ(レポート後編)
    2026.07.17

    Surf Coffee, winners for the second year in a row, talks about coffee, travel, and the Tokyo stage (Report Part 2)

  • コーヒーで笑顔になる大会を。The Barista League Asia 2026、東京再上陸(レポート前編)
    2026.07.14

    A tournament that brings smiles through coffee: The Barista League Asia 2026 returns to Tokyo (Report Part 1)

  • 「見せないクラフト」へ。Kyoto-Style Espressoが映すコーヒーの現在地
    2026.07.14

    Towards "invisible craftsmanship": Kyoto-Style Espresso reflects the current state of coffee.

  • セレクトショップにコーヒーを。神保町の「本物」が集まる場所、MAIDENS SHOP JIMBOCHO【CROWD ROASTER 導入事例】
    2026.07.09

    Bringing coffee to select shops. MAIDENS SHOP JIMBOCHO, a place in Jimbocho where "authentic" items gather, [ CROWD ROASTER implementation case study]

  • 日々の焙煎が日本チャンピオンへとつながる道【大貫健晴 焙煎士インタビュー】
    2026.07.28

    Daily roasting is the path to becoming a Japanese champion: Interview with roaster Takeharu Onuki

  • コーヒーをアートとして贈る父の日。ARTWORK COFFEE & マグカップセット登場
    2026.06.09

    Give the gift of coffee as art this Father's Day. Introducing the ARTWORK COFFEE & Mug Set.

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